penne pasta, which strikes me as an interesting choice - I would have thought rice for all bar the bolognese.  Pasta is obviously easier to heat up and keep warm in bulk than rice, or harder to screw up.  I suspect these things will be like pre-made frozen meals heated up in the microwave.  Can’t see myself rushing out to get one.  Anyway, I don’t go to Maccas to eat healthy … I go for junk.  If I want proper food I’ll cook it at home, or go to a proper restaurant.

How lame are some of those frozen meals?  I see spaghetti bolognese, and think I could make myself a home cooked batch in not much longer than the time it takes to microwave a frozen one.

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