Haute cuisine

I’m on a roll now with food.

Posted at Aussie Bloggers about great moments in Australian takeaway food.

Went to a blogger meet at Albion Park ** and tried the deep fried Mars Bar for dessert.

Now, I give you this ….

20080304-donutz.jpg

Mmmm … creative use of Krispy Kreme donuts!!!

Source – A Hamburger Today.

** see the post dated 15 June, titled “I ate at the Aviator”

Technorati Tags:

    10 thoughts on “Haute cuisine

    1. Paula, the lady that made that recipe is a tad bit whacked. This just proves how much. My 20 year old son thought it was gross. I guess they still use that word.

      Beamer

    2. Linda – I thought pizza came closest to giving you all the food groups.

      Fiona – agreed.

      Jayne – I wouldn’t be here to blog about it if I’d actually eaten one.

      I think it would be vile. I am not recommending it as something you’d want to eat – just mocking it.

    3. OMG that’s just scary. Seriously, I love a proper burger, and I love Krispy Kremes, they just aren’t something I’d put together.

    4. I hate to admit this, but I have eaten kirspy kreme donuts with cheese and ham on this inside, heated up in the microwave. We cut a donut in half and used it as the roll.

      It’s awful! I had one bite and nearly vomited. I don’t know how my boyfriend managed to eat the rest of it, it smells funky too.